Porcupine Meatballs: Quick Easy Dinner

Porcupine Meatballs

This is an old family recipe and something I LOVED as a kid.  This recipe is a great way to stretch you meat further while keeping everyone happy!

Porcupine Meatballs: Quick Easy Dinners

Porcupine Meatballs and Stuffed Peppers
Recipe type: Main
  • 2lb ground beef
  • ⅔ c uncooked Rice
  • ½ c Water
  • ¼ c Chopped Onion
  • ¼ t Garlic Salt
  • pinch of pepper
  • Sauce
  • 15oz Tomato Sauce
  • 1c Water
  • 2t Worcestershire
  1. Mix Meat and spices together and either stuff a pepper cut in ½ or make it into meatballs
  2. Place them in baking dish
  3. Pour sauce over meat mixture
  4. Bake in oven 350 degrees for 45 min
  5. Another Cooking option:
  6. Brown meatballs and put in slow cooker covered in sauce on low for 6 hours.


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