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Frugal Chicken Pot Pie Family Recipe

Melissa @ Living a Frugal Life
Prep Time 10 mins
Cook Time 50 mins
Course Chicken, Dinner
Cuisine American



  • Heat oven to 425°F.
  • In 2-quart saucepan, melt butter over medium heat.
  • Add onion and cook 2 minutes, stirring frequently, until tender.
  • Stir in flour, salt and pepper until well blended. Gradually stir in broth and milk, cooking and stirring until bubbly and thickened.
  • Stir in chicken and mixed vegetables and bring to a small boil.
  • Spoon chicken mixture into crust-lined pan.
  • Top with top crust; seal edge and flute. Cut slits in several places in top crust.
  • Bake 30 to 40 minutes or until crust is golden brown. Let stand 5 minutes before serving.
Keyword Chicken, Chicken Pot Pie Recipe, Comfort Food, Dinner Recipes, Family Dinner, peas, Pie Crust Recipe
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