Porcupine Meatballs: Quick Easy Dinner

This is an old family recipe and something I LOVED as a kid.  This recipe is a great way to stretch you meat further while keeping everyone happy!

Porcupine Meatballs: Quick Easy Dinners

Porcupine Meatballs and Stuffed Peppers

 

Creator:

Melissa @ Living a Frugal Life

Recipe type: Main

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Ingredients

• 2lb ground beef
• ⅔ c uncooked Rice
• ½ c Water
• ¼ c Chopped Onion
• ¼ t Garlic Salt
• pinch of pepper
• Sauce
• 15oz Tomato Sauce
• 1c Water
• 2t Worcestershire

Directions

1. Mix Meat and spices together and either stuff a pepper cut in ½ or make it into meatballs
2. Place them in baking dish
3. Pour sauce over meat mixture
4. Bake in oven 350 degrees for 45 min
5. Another Cooking option:
6. Brown meatballs and put in slow cooker covered in sauce on low for 6 hours.

3.1.09

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