The Easiest Classic Banana Bread Recipe With Oil *No Butter*

Classic banana bread recipes are sometimes hard to come by. Especially when you need a dairy free recipe. I have found a way to have the super moist texture of classic banana bread with oil rather than butter. And it is SO easy too!

Sliced banana bread on a cutting board. Has a text overlay that says the easiest classic banana bread recipe with oil *no butter*

When I was younger My grandma and I would make this recipe with butter.  It was always super moist and I loved it as a dessert warm out of the oven.  But as I grew I had a period of time where I was not eating any type of dairy.  That took the option for this bread out but I still wanted the yummy goodness so I had to convert the recipe to a dairy-free option.

I could have replaced the butter with oil or applesauce but I opted for oil.  I am so glad I did because I won’t go back to making this classic banana bread recipe with butter now.

We make this moist banana bread recipe with whole wheat flour to make a whole wheat banana bread recipe.  It hides a little healthiness in the bread for my family without them knowing. 😉

You can also add other items such as nuts or berries if you are looking for a healthier option.

Healthy Banana Bread Recipe

Classic banana bread recipe with oil

Ingredients

3-4 Bananas

2 eggs

1/4 tsp Salt

2 C flour

1/2 C Sugar

1/2 C Brown Sugar

1/2 tsp Baking Soda

1/2 tsp Baking Powder

1/2 C Canola Oil

Optional 1/2 C Chopped Nuts or Berries

 

Directions

Put bananas in mixer and mix until smooth.

Add all other ingredients and mix.

Add nuts or berries if desired.

Pour into bread pans, each pan 1/2 full.

Bake at 350 degrees for 1 hour if regular size bread pans.

If you are using smaller pans the cooking time will be shorter so Cook until toothpick comes out clean if making small loaves.

Printable Classic banana bread recipe with oil

Healthy Banana Bread Recipe

Prep Time20 mins
Cook Time1 hr
Total Time1 hr 20 mins
Course: Breads, Breakfast
Cuisine: American
Keyword: banana bread recipe with oil, classic banana bread recipe, Healthy Banana Bread Recipe, Moist banana bread recipe
Author: Melissa

Ingredients

  • 3-4 Bananas
  • 2 eggs
  • 1/4 tsp Salt
  • 2 C flour
  • 1/2 C Sugar
  • 1/2 C Brown Sugar
  • 1/2 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 1/2 C Canola Oil
  • Optional 1/2 C Chopped Nuts or Berries

Instructions

  • Put bananas in mixer and mix until smooth.
  • Add all other ingredients and mix.
  • Add nuts or berries if desired.
  • Pour into bread pans until 1/2 full.
  • Bake at 350 degrees for 1 hour if regular size bread pans. Cook until toothpick comes out clean if making small loaves.

If you love this classic banana bread recipe with oil be sure to check out the rest of our healthy meals. You may want to check out these options.

Cranberry Orange Bread

Stuffed Peppers Ground Beef Filled

Beef and rice stuffed

white background with white bowl of italian beef and vegetable soup. soup has carrots, white beans, ground beef, zuchinni and yellow squash in it. Has text overlay that says Italian Beef And Vegetable Soup.

Italian Beef and vegetable soup

Sharing is caring!

7 Comments

Related Posts

Comments

  1. Anonymous says

    Is it 2 bananas or 4? You have different numbers in your ingredient list from the recipe box

  2. This only fit in one of my “regular size” loaf pans. If I had put it in two it would be a thin loaf and overcooked. You need to specify the size of the pan.

  3. when you say regular size, do you mean 8″ or a 9″ loaf pan

No Comments yet, your thoughts are welcome

Home|About|Contact|PR/Advertising|Privacy Policy|Disclosure